Thermovixens

According to my husband, this is his favourite recipe this summer.  We have also tested it out on a number of friends (guinea pigs) and all reviews have been positive…….so now you can decide.  This is a perfect dish on a hot summer day, when you want your Thermie to help you out, but would […]

Hi Guys, So today’s recipe comes out of opening the freezer, opening the fridge, back to the freezer, over to the pantry and then back to the freezer 🙂 Turns out i had chicken breast or chicken mince. I had lasagne sheets and a whole lot of pantry staples. What better then a good chicken […]

Hi Guys,   So a couple of weeks ago Meg’s rang me and said I had the best dinner last night! It was the Soy Sauce Chicken from the asian recipe book – she said it was beautiful and the best part was seeing the chook spinning around in the bowl 🙂 SO of course […]

OK – this is not ground breaking, but sometimes people just want to know that someone out there is making the same kind of food that they are.  Or that the basic things that they make, are able to be converted in to a TMX version. This was a risotto that I used to make […]

Hey Guys, Over here in Perth we woke up to heavy rain and lots of wind! Today was a great day for a soupy lunch! I had spotted a wonton soup by Meg’s mate Curtis Stone. It was in the latest Master Chef magazine. This recipe is pretty well similar. I have converted it and […]